13 Items
Angel's Pasta
Light and delicate vegetarian pasta entree that's easy!
Zucchini Herb Casserole
I've been making this casserole for almost 20 years and it's always a hit. Even my meat-eater husband likes it. Serve with a crusty French bread or soft breadsticks. Leftovers are great in an omelet the next day.
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Ginger Veggie Stir-Fry
Gingery vegetable stir-fry with garlic, broccoli, carrots, and green beans.
Baked Falafel
An easy, yummy way to make falafel. Serve with pita bread and your favorite tzatziki.
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Delicious Black Bean Burritos
A creamy, spicy, garlicky black bean filling served in warm tortillas.
Spinach Enchiladas
Cheesy spinach enchiladas with a creamy filling are a perfect weeknight meal.
Layered Vegetable Enchilada Casserole
Corn tortillas are layered with zucchini, spinach, corn and onion with a generous coating of enchilada sauce and a topping of melted cheese.
Homemade Black Bean Veggie Burgers
Skip the freezer aisle, make these flavorful vegetarian black bean burgers.
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Best of Everything Veggie Burgers
I have two different veggie burger recipes and found that mixing them into one created the ULTIMATE veggie bean burger. My meat-and-potatoes firefighter husband LOVES these and says he could eat them every week!
Honey Baked Lentils
This is a fantastic recipe even for non-lentil eaters. The honey gives it a sweet taste and it is perfect served with rice. It's great as a main dish but could be a side as well. This is the first of many wonderful lentil recipes i tried. I was scared of lentils but my daughter wouldn't eat meat so i had to try other things...needless to say lentils are a part of our regular diet and that is because of this great recipe.
Hearty Vegetable Lasagna
Mushrooms, peppers, and onions give full-bodied flavor to this lasagna.
Quinoa Black Bean Burgers
These vegetarian burgers made with black beans and quinoa are delicious!
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