Thai

Collection by Zola Griffin Paget

Slow Cook Thai Chicken

Rating: 4 stars 379
Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice.

Gyoza Sauce

Rating: 4.5 stars 148
Serve this slightly spicy dipping sauce with potstickers or spring rolls.

Fresh Spring Rolls With Thai Dipping Sauce

Rating: 4.5 stars 100
Science says: Shrimp is a good low-fat, high-protein substitute for meat and does not raise cholesterol.

Thai Basil Rolls with Hoisin-Peanut Sauce

Rating: 4.5 stars 55
Shrimp and pork - layered with rice noodles, bean sprouts, and herbs - all rolled together in a fresh rice wrapper and served with a hoisin-peanut sauce for dipping. Great for an appetizer or lunch!
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