17 Items
Mozzarella Tomatoes
'I received the recipe for this rich bread-and-tomato dish from a relative,' says Gloria Bisek of Deerwood, Minnesota. 'We love it in fall when tomatoes from our garden are plentiful. It's a favorite at potlucks, too,' she adds.
Hamburger Soup
'I can't wait for chilly weather just so I can make this hearty soup!' notes Sandra Koch from Elyria, Ohio. 'I came across the recipe a few years ago, and my family fell in love with it. 'You'll love it, too...it's priced at a mere 68 cents a bowl.
Ratatouille Soup
Are you looking for a hearty soup that doesn't take all day to make? Try this delicious soup packed with beef, pasta, eggplant and zucchini, that's ready in just under 45 minutes.
Sponsored By Campbells
Wonton Soup
Delicious wontons filled with seasoned pork and shrimp in a gingery broth.
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French Onion Soup
I got this savory recipe from a co-worker my first year out of college. It's been a family favorite ever since. --Janaan Cunningham
Sponsored By Taste of Home
Wild Rice Soup I
This soup has a bit of a nutty flavor. It is always a hit.
Blueberry-Sausage Breakfast Cake
I fix this recipe for my co-workers often. It's very simple and can be prepared the night before.
Sponsored By Taste of Home
Donut Muffins
These super easy mini muffins taste just like cinnamon-sugar donut holes.
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Blueberry Cream Muffins
Rich and delicious blueberry muffins. The secret is adding sour cream.
Baked Mini Doughnuts
A lighter and equally delicious version of doughnuts without the frying!
Puff Pastry Waffles
Add puff pastry to the list of good things you can snackify in your waffle iron. Although they don't puff up as much as oven-baked puff pastry, they turn out crispy on the outside and tender on the inside, and they take only minutes to make. Serve hot or at room temperature with syrup, fruit, Nutella®, fruit preserves, or nut butter.
Stewed Tomatoes (Gobbledygook)
This is what we called 'Gobbledygook' when we were kids. It's actually a Southern version of very sweet, stewed tomatoes. It isn't the most attractive dish in the world, but it's delicious. Don't try making this with fresh tomatoes. It won't work. And you really do need that much sugar in there.
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