Marinade for Steak
This is a great marinade recipe for any cut of meat. I like to use it as a steak marinade for cube, or skirt, or anything in between. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.
Marinade for Chicken
A delicious barbecue sauce for chicken on the grill. My father has used this since I can remember, and he always receives the compliments at mealtime.
Crab Legs with Garlic Butter Sauce
These easy crab legs in a garlicky butter sauce are restaurant-quality!
The Best Steak Marinade
This blend of soy sauce, balsamic vinegar, and Worcestershire sauce makes an easy and tasty marinade for steak.
Richard's Chicken Breasts
These are the plumpest, juiciest chicken breasts ever! You can change the recipe by changing the sauces (for example, add fruit jams or jellies, or hot peppers; everything I like goes well with this recipe!)
Sirloin Steak with Garlic Butter
Perfectly grilled sirloin steak served with super garlicky melted butter.