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All Terese The Novelist's favorites in one place.
Collection by Terese The Novelist

Chex® Pumpkin Pie Crunch

Rating: 4.5 stars 109
Butter, brown sugar and spice make a sweet and crunchy cereal mix.
Sponsored By Chex

Crescent-Wrapped Brie

Rating: 4.5 stars 183
Serve this elegant, yet easy, appetizer with one or more of the following toppings: chutney, jalapeno jelly, fruit preserves or salsa.
Sponsored By Pillsbury Crescents

Chocolate Bourbon Pecan Pie

Rating: 4.5 stars 655
Kentucky bourbon gives a kick to this Southern classic.

Chocolate Brown Sugar Bourbon Pecan Pie

Sweet, chocolaty, crunchy, and down-right decadent, With extra chocolate and a splash more Bourbon, roasted Pecans and Brown Sugar, how can you go wrong? Absolutely FABULOUS! And remember, Its Not Chemistry, Its FUN. Variation created by the, WildChef

Creme Brulee Cheesecake Bars

Rating: 4.5 stars 48
Prize-Winning Recipe 2010! Savor the same great taste of restaurant Creme Brulee in an easy-to-make bar cookie.
Sponsored By Betty Crocker

Doggy Meatloaf with Vegetables

Rating: 4.5 stars 23
This is a simple, easy and nutritious recipe to use as a substitute for canned dog food.

Vegetarian Meatloaf with Vegetables

Rating: 4.5 stars 155
This is a meaty alternative to meat loaf, with vegetables on the side.

Sweet and Salty Toll House® Cookies

Rating: 4.5 stars 84
Who doesn't love something that's both salty and sweet? This simple recipe puts a new spin on an old favorite by adding pretzel and potato chip pieces to the classic NESTLE® Toll House® Chocolate Chip Cookie recipe.
Sponsored By Nestle Toll House

Award Winning Soft Chocolate Chip Cookies

Rating: 4.5 stars 11041
Everyone asks for the recipe for these much-loved classic cookies. Enjoy!
Sponsored By Walmart

Peanut Butter Cup Cookies

Rating: 5 stars 4497
Peanut butter cups wrapped in a peanut butter cookie for the most peanut buttery of treats.

Chocolate Truffle Cookies

Rating: 4.5 stars 659
A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them).

Molten Chocolate Cakes with Sugar-Coated Raspberries

Rating: 4.5 stars 751
Individual molten chocolate cakes are a perfect treat, simple and elegant.