22 Items
Baked Dijon Salmon
A wonderful, flavorful way to prepare fresh salmon fillets in the oven.
Alaska Salmon Bake with Pecan Crunch Coating
Baked salmon makes an excellent main course!
Firecracker Grilled Alaska Salmon
These are salmon fillets in a tasty, tangy sauce with a little heat! Serve with rice and a simple stir-fry of baby corn, shiitake mushrooms and snow peas.
Sponsored By MyPlate
Baked Tilapia
A simple and quick way to prepare the very affordable and versatile tilapia. Recipe could also be used for any mild-flavored firm-fleshed white fish fillets, or even chicken.
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The Way to a Man's Heart
My husband is a 'lover' of crab meat. Since crab can be costly and he also 'loves' fish I arranged this 'sweetheart' of a dish. The intermingling of fish and crab with the flavor of mushrooms and onion baked in wine accompanied by the creamy taste of cheese sets the table for romance. Set your table with candles and flowers and enjoy!
Ginger Glazed Mahi Mahi
Asian-style glaze for fish made with fresh ginger, garlic, soy, and honey.
Maple Salmon
Salmon fillets are baked in a maple syrup, garlic, and soy sauce marinade.
Easy Salmon
Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!
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Baked Salmon
Salmon is baked in a lemon and parsley marinade for a lovely, light dinner.
Grilled Salmon
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
