Collection by Lissa Bloom Wax

Slow Cooker Vegetarian Chili

Rating: 4.5 stars 52
Vegetarian chili created for cold Chicago-land Fridays in Lent. Good by itself or served on rice or noodles, with crusty bread or cornbread, and topped with sour cream and/or Cheddar cheese.

Sauteed Purple Carrot and Vegetable Medley

Rating: 5 stars 4
This is a healthy medley of nutritious veggies that tastes great! A great dish to get a good variety of nutritious veggies! Looks gorgeous, too!

Broccoli and Brussels Sprout Delight

Rating: 4.5 stars 69
Broccoli and Brussels sprouts combine and come together in delightful way. If you love Brussels sprouts, this is a nice way to reintroduce them to your friends and family. Use fresh Brussels sprouts and broccoli. If the sprouts are large, trim and quarter them.