13 Items
Easy Slow Cooker Chicken Wings
Chicken wings slow cooked with a spicy tangy sauce mixture which includes chili sauce, chili powder lemon juice and molasses!
J.P.'s Big Daddy Biscuits
This biscuit recipe makes the biggest, fluffiest biscuits you can find.
Sun-Dried Tomato Spread
I use this tomato-based spread in place of jelly on toast and bagels. My favorite is spreading it on tomato-basil bagels. I usually place 1/2 the spread in the refrigerator, and freeze the remainder for later use.
Jalapeno Popper Wontons
A simple Asian twist on jalapeno poppers served with sweet chili sauce.
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Best Ever Jalapeño Poppers
Gooey cheese and zesty jalapeños delight in each bite of these poppers!
Simple Cheese Straws
This is a great snack anytime. The kids just love them.
Crescent Bacon-Cheddar Pinwheels
Ranch dressing perks up a crowd-pleasing, cheesy crescent appetizer.
Sponsored By Pillsbury Crescents
Baked Teriyaki Chicken
Teriyaki chicken thighs are baked in the oven with a deliciously sticky glaze.
Sponsored By Walmart
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Mahogany Chicken Wings
These mahogany chicken wings are sweet, succulent, and as delicious as they look!
Lemon Icebox Pie III
A family favorite when a no-bake, fast pie is needed. (And family members too small to use the oven can make dessert!) Very pretty when garnished with whipped cream and mint leaves.
Jo-Ann's Power Bars
These power bars are delicious and much more nutritious than most granola bars. They are very filling, too. Instead of using dried mixed fruit, feel free to substitute any of your favorite dried fruits. Same goes for the nuts.
Spinach and Artichoke Dip
Spinach and artichoke hearts in creamy cheese — the ultimate party dip!
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