Collection by Mia Emery

Vegetarian Slow Cooker Meal

Rating: 4 stars 63
Great vegetarian crock pot recipe from my mom. Ground turkey or grilled chicken added to the finished product are great additions for meat lovers. Italian-style diced tomatoes can also be added.

Delightful Indian Coconut Vegetarian Curry in the Slow Cooker

Rating: 4 stars 94
Here's a delightful dish I adapted from a non-vegetarian recipe. It's extremely easy to prepare in the crock pot. Deliciously creamy, it can be served by itself, with rice, or with steamed soft tortillas. Also makes a good samosa filling. It has a nice touch of hot pepper to it.

Slow Cooker Baked Potatoes

Rating: 4.5 stars 279
Use a slow cooker to make soft and fluffy baked potatoes; no oven required!

Tofu and Veggies in Peanut Sauce

Rating: 4 stars 415
A quick and easy meal of tofu and vegetables with a tasty sauce featuring peanut butter. A favorite in our household.

Ginger Veggie Stir-Fry

Rating: 4.5 stars 712
Gingery vegetable stir-fry with garlic, broccoli, carrots, and green beans.

Baked Tofu Bites

Rating: 4 stars 464
Tofu cubes are marinated and then baked in the oven. The tofu can be used as a hot or cold snack or used as salad topping. Don't forget the smoke flavoring, it really adds the special flavor.

Hot and Spicy Tofu

Rating: 4.5 stars 300
Firm tofu, bell pepper, and red onion, all quickly stir fried in a sweet and sour sauce. A word of caution - this is VERY spicy! If you like milder dishes, decrease the amount of pepper flakes or omit them altogether.

Tofu Peanut Stir-Fry

Rating: 4 stars 209
This is absolutely the best way to eat tofu, especially for first timers. The tofu has a slightly crunchy exterior while the inside is nice and soft. I used to make my stir-fry with chicken or beef, but my husband won't have it any other way than tofu now! And my 2 year old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or with steamed rice. Enjoy!

Spicy Baked Tofu

Rating: 4.5 stars 30
A spicy tofu marinade adds tons of flavor to this protein-packed dish. I don't find it overly spicy, but I like some heat in my faux meat. Tofu is a concentrated protein, so you don't need as much per serving as you would meat. This dish is great reheated! If you want to be really creative, try grilling your tofu for an even more delicious result! I serve this with wilted spinach and a fresh salad on the side.