Appetizers

Collection by Jaylex85

Jalapeno Popper Spread

Rating: 4.5 stars 3786
This will definitely be the biggest hit at the party! This is such an easy appetizer to make and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself! Serve with sliced sourdough baguettes, tortilla chips or crackers.

Spiced Sweet Roasted Red Pepper Hummus

Rating: 4.5 stars 729
Serve with pita bread-you can cut pita bread into wedges and toast it for a different taste sensation. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store.
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Buttery Soft Pretzels

Rating: 4.5 stars 2675
Slightly sweet, chewy homemade pretzels—just like you get at the mall!

Bacon Roll Ups

Rating: 4.5 stars 179
I was given this recipe for bacon roll ups at a party a long time ago by the hostess. It's a really easy appetizer to make and always the first one to disappear. Toothpicks are necessary to secure these little roll ups.
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Red and Green Christmas Jalapeno Jelly

Rating: 5 stars 339
This is a beautiful jelly of red bell peppers and green jalapenos. It's a perfect relish to many holiday favorites, or serve it with cream cheese on a cracker.

Amaretto

Rating: 5 stars 318
Homemade amaretto made with sugar, vodka, vanilla, and almond extract.

Tia and David's Deep-Fried Tortellini

Rating: 4 stars 55
My sister makes this delicious fried tortellini appetizer for many of our parties and family get-togethers. They can be made ahead of time and warmed up on a pizza tray just before serving. Serve with tomato sauce for dipping.

Hot Artichoke Spinach Dip

Rating: 4.5 stars 685
This is a warm delicious dip...but it's very rich! Serve warm with tortilla chips. Garnish with extra sour cream and salsa if you like.
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German Potato Pancakes

Rating: 4.5 stars 888
These savory pan-fried potato pancakes are fun to make and fun to eat!

Smoky Four Cheese Macaroni Bake

Rating: 4.5 stars 211
This rich macaroni combines the savory flavors of Swiss, Monterey Jack, sharp Cheddar, and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.