'When my grandparents lived in the Florida Keys, Grandpop went fishing every day,' recalls Tammy Sanborn of Alto, Michigan. 'They ate fish often, so Grandmom had to find creative ways to serve it. The Parmesan cheese in this fast recipe adds just the right flavor.'
Balsamic-Glazed Salmon Fillets
Baked salmon fillets flavored with a balsamic, garlic, and honey glaze.
Baked Halibut Steaks
An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
Grilled Cilantro Salmon
Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Catfish cakes are a delicious alternative to Maryland crab cakes. Plus, catfish is cheaper than crabmeat.
Honey Ginger Shrimp
This quick and easy, sweet and spicy dish combines honey, ginger, shrimp and garlic, and can be served over steamed vegetables or pasta.