this was fabulous and one recipe my husband said to make again. I served with lemony quiona and frozen peas with butter and garlic. I added seasonings to the milk as well and added some extra seasonings to the wine sauce. Really Great, thank you. the whole meal took about 30 min to prepare and sit down to eat, not bad for a weeknight.
I loved this recipe, I took the advice of one review to nuke for 15 mintue I cut recipe in half, used a 1lb squash cooked it, and then took the squash from the skin and layered in the pan, used low fat cottage cheese and low fat mozzarella shredded and used muir glen roasted garlic tomao suace this was awesome and i will make it again.
I may use butter instead of vegetable oil or part oil part applesauce but it's s make ahead cake definitely better next day and it is very moist lots of compliments .
Really excellent I did add a few more vegetables like fresh broccoli and fresh mushrooms but it thickened up and served nicely I used premised crust doing it again soon
Easy and delicious. I did hand chop into small pieces 8 oz 60% bittersweet and 1 oz dark chocolate. Heated cream poured over the chopped chocolate it was delicious and beautiful definitely will do again
As recioe written I too didn’t like heavy cream cheese taste and I doubled the powdered sugar it’s like soup it does not stand up like one in photo I think I’ll go to my old stand by
We liked this dish fresh feta salt and pepper to taste. I did not add rosemary but did add everything else will make again
I think I will bake again. They are just out of oven. I had leftover dark chocolate ganache that I added 1/8 tsp mint extract so I didn’t make the butter and semi sweet chocolate I just iced with my ganache. Not minty enough for us. And mine didn’t flatten whole baking so I smashed when they came out of oven
I made the crust it went together well but it was very difficult to roll and use. I couldn’t roll it out it was in multiple pieces! I think this pie crust is better for a more experienced crust maker
We did thighs will do boneless chicken next time. I seasoned chicken salt pepper garlic powder onion powder and rosemary.l I used half Greek yogurt half mayo seasoned with the 1/2 tsp each paprika, turmeric, garlic powder, 1/4 tsp salt and pepper. And to Panko bread crumbs just garlic powder delish! Will do again. Enough mayo mixture we are putting it in fish topping with Italian bread crumbs.
