Heather L Muehleisen

Gluten-Free White Bread for Bread Machines
Rating: Unrated
Heather L Muehleisen's rating

My DD didn't like the buttermilk so I replaced it with regular milk. I also replaced the eggs with egg replacer. Worked great!

State Fair Kettle Corn
Rating: Unrated
Heather L Muehleisen's rating

Yum! I used a little more brown sugar that this recipe called for. It was great!

Homemade Caramels
Rating: Unrated
Heather L Muehleisen's rating

Didn't turn out for me. Tasted ok but was grainy. I'd like more specific instructions.

Baked Teriyaki Chicken
Rating: Unrated
Heather L Muehleisen's rating

Too salty. Next time I'll reduce the soy sauce or use light...but other than that it was really good and so easy!

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Bob's Awesome Lasagna
Rating: Unrated
Heather L Muehleisen's rating
Gluten Free Pastry
Rating: Unrated
Heather L Muehleisen's rating

My daughter did not like this. Using only rice flour made it grainy. Next time I'll use a mixture of tapioca flour and maybe sorghum. I'll have to tweak it.

Traditional Mashed Potatoes
Rating: Unrated
Heather L Muehleisen's rating
Roasted Corn on the Cob
Rating: Unrated
Heather L Muehleisen's rating

This turned out great. Very tender and sweet!

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Bread Pudding
Rating: Unrated
Heather L Muehleisen's rating

This turned out great! Loved it.

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