Collection by Valerie Riley

Tomato Pepper Sauce

Rating: 4.5 stars 12
Passed down from my grandparents, this recipe is a great way to use the extra tomato and peppers from the garden! Quick, easy and also very healthy! A nice warm lunch for the veggie lover! Makes its own sauce and can be canned for the winter months. Serve over sliced fresh buttered bread and a few shakes of salt and pepper.

Red Enchilada Sauce

Rating: 4.5 stars 923
Tomato sauce is simmered with sauteed onion, salsa, and herbs, including cumin and oregano in this enchiladas recipe.

Enchilada Sauce with Chocolate

Rating: 4.5 stars 319
This is a great, authentic enchilada sauce, without tomato sauce.

Peanut Sauce II

Rating: 4.5 stars 81
Gingery and slightly spicy, this is my family's favorite peanut sauce.

Thai-Style Peanut Sauce with Honey

Rating: 4.5 stars 397
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over.

Veggie Skewers

Rating: 4.5 stars 74
'I discovered this recipe while trying to spruce up plain vegetables for dinner guests,' recalls Monica Meek Flatford of Knoxville, Tennessee. A mild spice blend coats colorful skewers of fresh zucchini, summer squash and mushrooms.

Chocolate Gravy II

Rating: 4.5 stars 276
When my grandchildren spend the night the first thing they ask for is chocolate gravy for breakfast. It's delicious served over buttered toast with bacon at the side.

Taco Seasoning

Rating: 5 stars 7988
Easy, homemade taco seasoning is cheaper than store-bought versions.

Homemade Taco Seasoning Mix

Rating: 4.5 stars 486
Quick and easy homemade mild taco seasoning made with basic pantry spices.