39 Items
Thai Chicken with Basil Stir Fry
This is delicious and easy to make. Make it as spicy as you like or keep it mild.
Brown Rice Veggie Stir-Fry
'My husband and I first tasted this colorful combination while visiting my sister in Grants Pass, Oregon,' notes Maxine Driver of Littleton, Colorado. 'We enjoyed it so much that now I often make it for family and friends.'
Lemon Chicken II
Tender egg-battered chicken breast pieces are deep-fried and served with a delectable lemony sauce.
Ten Minute Szechuan Chicken
A simple, quick recipe for Szechuan-style chicken with basic ingredients. This is usually served over white rice.
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Yakisoba Chicken
Japanese buckwheat flour noodles with chicken at their best! Noodles can be found in an Asian foods market.
Blue Ribbon Curry Chicken
Sweet and mild curry dish best served with rice.
Indian Chicken Curry
An Indian-inspired chicken curry with an unbeatable combination of flavors.
Sponsored By MyPlate
Sesame Ginger Chicken
Why grill plain chicken breasts when a simple ginger-honey basting sauce can make them extra special? This tempting chicken is a wonderful summer main dish since it's quick and light. We love it. -Nancy Johnson, Connersville, Indiana
Sponsored By Taste of Home
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Korean Spicy Chicken and Potato (Tak Toritang)
A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice. You can find Korean hot pepper paste in a Korean/Asian market. I haven't tried looking in a grocery store. Its Korean name is 'gochujang'. Serve with hot cooked rice.
Korean BBQ Chicken Marinade
Sweet and spicy marinade or basting sauce gets a kick from hot chile paste.
Chicken and Apple Curry
A simple apple-curry butter sauce adds a delicious flavor to traditional baked chicken.
Springfield Style Cashew Chicken I
Fried chicken is topped with an Asian-style mild gravy composed of oyster and soy sauces with chicken broth. An abundance of cashews adds crunch and sweetness.
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