This Zucchini bread was amazing!!! Everyone loved it.
I tried this recipe yesterday but I added ground beef into the mix as that is how my grandma use to make it and I doubled the recipe so I could freeze the rest. It's a lot of work and not something I would make again during the week. Other than that the Cabbage rolls were good and I will make them again.
I made these cookies tonight for the first time and they were delicious. I took some tips from the previous reviews (1 cup of white sugar and half a cup of light brown sugar and also added more than a cup of the canned pumpkin) . The cookies are cake like and the spices really come out and taste great. I took the cookies to work and everyone raved about them. Would definitely make again!!!