Appetizers & Snacks

Collection by VANSANT

Spicy Tortilla Roll-Ups

Rating: 4.5 stars 319
These are delicious, easy, and can be made ahead of time. No leftovers, either! I always serve them on a platter with hot sauce for dipping. You may serve them with toothpicks in each spiral for easy eating!!

Fruit Pizza

Rating: 4.5 stars 789
A delicious dessert with cookie crust, cream cheese, and fruit topping.

Bonnie's Fruit Dip

Rating: 4.5 stars 131
This is a fruit dip used at all our family get togethers and enjoyed by all.

Candy Coated Pecans

Rating: 4.5 stars 378
These have become favorites of almost everyone who has tried them.
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Baja Stuffed Potatoes

Rating: 4.5 stars 88
My brother, Paul, invented these double stuffed potatoes for a barbecue we had in Mexico. Mild green chiles, Mexi-corn, sour cream, and Pepper Jack cheese, baked until puffy and golden brown.

Crab Dip

Rating: 4.5 stars 660
A warm bread bowl is a perfect way to serve this hot creamy crab dip.

Pumpkin Fluff Dip

Rating: 4.5 stars 1113
Creamy and yummy vanilla-spiced pumpkin dip is easy to make in 5 minutes.

Caramel Snack Mix

Rating: 4.5 stars 323
This is the most requested item I bring to the office. It has become the Christmas gift of choice from my kitchen.
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Cinnamon-Roasted Almonds

Rating: 4.5 stars 754
Sweet, crunchy whole almonds baked with cinnamon sugar are a tasty snack.

Creamy Dill Cucumber Toasties

Rating: 4.5 stars 973
I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!

Florentine Artichoke Dip

Rating: 4.5 stars 1201
This spinach artichoke dip is always a hit with guests at parties and family gatherings. It is always the first thing to go! Serve it with either crackers or breadsticks.

Chicago Dip

Rating: 4.5 stars 403
A spinach dip that can be warmed or used chilled. Either way it always vanishes at our place and the rave reviews just keep coming! After dip is finished, break off pieces of the bread bowl and enjoy the best part of all.
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