Collection by CindiZR

London Broil I

Rating: 4.5 stars 531
'London broil' most often refers to a thick flank steak, broiled and thinly sliced, but can also refer to thick cuts of sirloin or top round.

Marinated Flank Steak with Peppers

Rating: 4.5 stars 19
My husband and I are beef eaters, and this dish is one we like for entertaining family and friends-it's easy to prepare and looks and tastes great. A simple marinade tenderizes the steak for grilling, and colored peppers charred alongside add spicy, smoky flavors and bright colors. It's a very pretty dish.
Sponsored By Taste of Home

Awesome Slow Cooker Pot Roast

Rating: 4.5 stars 9764
Tender slow cooker pot roast simmers in a cream of mushroom soup gravy.

Classic Pot Roast

Rating: 4.5 stars 52
After our children grew up and left home, it was hard to cook for only two people. Now I've found a few tricks to make things easier. (Leftovers of this pot roast would be scrumptious in the Italian Beef with Mushrooms recipe at left.)
Sponsored By Taste of Home

The Best Sweet and Sour Meatballs

Rating: 4.5 stars 796
Sweet and sour meatballs made with ground beef and pantry staples!

Hamburger Potato Casserole

Rating: 4.5 stars 1395
An oldie but a goodie! A family recipe of ground beef and potatoes layered with mushroom soup and onion, and topped with Cheddar cheese.

Beef Tips and Noodles

Rating: 4.5 stars 1450
Make this easy, comforting and hearty dish with just a few ingredients.

Round Steak and Gravy II

Rating: 4.5 stars 308
Super tender, use a thin cut of round steak for better flavor! Extremely tasty, as it makes its own gravy.

Taco Pie

Rating: 4.5 stars 1964
Taco beef pie with sour cream, shredded cheese, and crushed nacho chips.

Beef and Bean Chimichangas

Rating: 4.5 stars 1238
This is an awesome recipe, if you like Mexican food! These tasty beef and bean treats are baked instead of fried.

Kay's Spaghetti and Lasagna Sauce

Rating: 4.5 stars 766
This sauce came from a good friend's Italian mother-in-law. It is easy, and by far the best homemade sauce I know of. Great for both spaghetti and lasagna. Pssst...the secret is the sugar! Also, as I am now vegetarian, it tastes great with out the meat! Just substitute two tablespoons olive oil for the beef.

Classic Goulash

Rating: 4.5 stars 2156
This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family.