138 Items
Simple Baked Beans II
Has been described as soul food.
Stephanie's Freezer Spaghetti Sauce
A great sauce to make and freeze when you have a surplus of fresh tomatoes.
The Best Meatloaf
A juicy meatloaf with green peppers, onion, and savory steak sauce.
Burrito Pie
This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!
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Meatloaf with Fried Onions and Ranch Seasoning
This meatloaf recipe with French-fried onions and ranch seasoning is one I created once I discovered the versatility of meatloaf!
Chi Tan T'ang (Egg Drop Soup)
The best egg drop soup I've ever had!!! Reheats well in microwave.
Japanese Onion Soup
The basic Japanese soup that's given out as an appetizer at most Japanese restaurants. Very mild, a bit salty, and a touch of tang. It's a very improvisable recipe; most of the ingredients' quantities can be changed according to taste. Use your favorite mushrooms in this recipe.
Japanese Ginger Salad Dressing
This is a great dressing just like the kind they serve in the Japanese steakhouses.
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Wontons for Wonton Noodle Soup
Wonton Noodle soup is a traditional Cantonese meal served as a hearty breakfast or lunch. These wontons, made from seasoned pork and shrimp, are the actual dumplings served with egg noodles and chicken broth. 'Dashi' - or fish flakes - is an optional ingredient, but adds wonderful flavor. If you feel daring, you may try making your own dashi from a fish purchased whole.
Amish White Bread
Two perfect loaves of plain, sweet white bread — quick and easy to make.
Carrot Cake Bars
This is a very moist carrot cake using baby food carrots. I frost it with a Cream Cheese Frosting, then cut into bars.
Sausage Balls
Only three ingredients are needed for these savory cheesy sausage treats.
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