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All Cyndie Veith's favorites in one place.
Collection by Cyndie Veith

Pumpkin Cake I

Rating: 4.5 stars 306
Even though pumpkin is a fall favorite, this spice cake recipe using canned pumpkin puree is good any time of the year.

Spooky Witches' Fingers

Rating: 4.5 stars 852
This is a traditional Christmas cookie recipe that we have had in our family for years. All I did was change the shape to make them look like fingers for our annual Halloween party. The cookies make a great conversation piece. My guests loved them!

Spider Cupcakes

Rating: 4.5 stars 89
These are a huge hit with kids!

Chocolate Mice

Rating: 4.5 stars 325
Kids will love these, they are whimsical and fun. Cute chocolate mice rolled in confectioners' sugar or chocolate cookie crumbs are very realistic.

Black Magic Cake

Rating: 5 stars 3117
Decadent chocolate cake made with dark roast coffee, buttermilk, and cocoa.

Flaky Food Processor Pie Crust

Rating: 4.5 stars 164
Learn the secret to a good crust with this foolproof food processor recipe.

Sweet and Sour Sauce

Rating: 4.5 stars 917
Delicious sweet and sour sauce for dipping or serving over hot rice.

Crispy Fried Chicken

Rating: 4.5 stars 729
Discover the technique for making deliciously crispy fried chicken!

Chili IV

Rating: 4 stars 15
My mother was given this recipe by a friend years ago. I've made it for many occasions...perfect for Super Bowl parties (Go Rams!) or taking to work. I have yet to prepare it without getting multiple requests for the recipe. It's a great recipe to freeze or make ahead -- it tastes great the second day!

Banana Crumb Muffins

Rating: 5 stars 14595
Basic banana muffins are made extraordinary with a sweet crumb topping!

Country Apple Dumplings

Rating: 5 stars 3259
Baked apples in crescent roll dough with butter, cinnamon sugar, and soda.