Vegetable Lo Mein
This vegetable lo mein recipe makes a great accompaniment to any meal. Try adding 3/4 pounds of cooked meat for variety.
Egg and Sausage Casserole
This recipe was given to me by a friend several years ago. It's easy to make and always a hit! Co-workers beg for it, and it's my husband's favorite!
Baked Teriyaki Chicken
Teriyaki chicken thighs are baked in the oven with a deliciously sticky glaze.
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Homemade Breakfast Sausage
Easy breakfast sausage patties deliver sweet and savory flavor in every bite.
House Fried Rice
Loaded with shrimp, ham, chicken, and veggies, just like in your favorite Chinese restaurant. This 'House' Fried Rice is delicious and an excellent use of leftovers! Feel free to substitute ingredients, depending on what you have on hand.
Alyson's Broccoli Salad
Confirmed broccoli haters have changed their minds after tasting this salad. It is great for potlucks or buffet meals. Make a day or so before you wish to serve to meld the ingredients. I have used sugar substitutes for the white sugar and also used nonfat or low-fat mayonnaise and it still tastes great!
These cheesy grilled potatoes are so good, I could eat them without anything else to go with them!