Butternut Squash Soup with Cream Cheese
Marjoram and cayenne add even more delicious flavor to this creamy soup.
Slow Cooker Beef Vegetable Soup
Tender beef, canned vegetables, and onion soup mix simmered until thick.
Slow Cooker Vegetarian Minestrone
Hearty minestrone soup loaded with beans, veggies, macaroni, and herbs.
Wisconsin Native's Beer Cheese Soup
Creamy Cheddar cheese soup made with beer and mustard — a Midwest favorite!
Ground Beef Vegetable Soup
A hearty ground beef soup with potatoes, carrots, tomatoes, peas, and corn.
Baked Potato Soup V
The last recipe you'll ever have to get for Baked Potato Soup. It's thick soup and could be served with just a salad. Everyone in the family will love this one.
Martha's Vegetable Beef Soup
The perfect cold-weather soup: Easy, and so tasty. My family has served this on Christmas night for years. It doubles easily and freezes well. For a meatier soup, double the ground beef.
Chef John's Roasted Butternut Squash Soup
Roasting the squash and carrots first brings deep, rich flavor to this sage and brown butter-scented soup.
Roasted Butternut Squash Soup
This deliciously creamy roasted butternut squash soup is seasoned with cinnamon and coriander. You can use any winter squash, such as acorn or hubbard squash for a satisfying fall soup.
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