Crescent Roll Lasagna

Rating: 5 stars 1
My mom used to make this for us and everyone loved it. It's a fast, yummy alternative to normal lasagna and our most often requested recipe at pot lucks. My husband loves spicier food so for him I put in more seasoning to make the meat pop. You can make it ahead of time, just refrigerate covered for up to 3 hours and then increase baking time to 25 to 30 minutes.