Corn Salad with Creamy Italian Dressing
Simple deliciousness, that's what this is. This corn salad recipe is one of my favorite summer side dishes. It's a perfect complement to just about any meat you pull off the grill, and can be dressed in countless ways. Serve at room temperature.
Mouth-Watering Stuffed Mushrooms
Restaurant-worthy stuffed mushrooms with cream cheese, garlic, and cayenne.
Double Layer Pumpkin Cheesecake
This two-layer spiced pumpkin cheesecake is baked in a graham cracker crust.
Citrus Turkey Brine
A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.
Homestyle Turkey, the Michigander Way
A simple, down to basics recipe when it comes to the good old tom turkey.
Cranberry, Sausage and Apple Stuffing
An awesome sausage, apple, and cranberry stuffing that pairs up perfectly with a maple roast turkey and gravy.
Chef John's Candied Yams
This is my recipe for candied yams. Sure, everyone knows orange-fleshed sweet potatoes aren't really yams, but it makes for a shorter name. I'm not a huge sweet side dish person, but I make an exception for this recipe that uses lemon instead of orange juice as a sweetener.