Collection by DeLaina

Chicken Artichoke Bacon Dip

Rating: 4.5 stars 31
This dip was a successful trial. I had extras of odd things and they tasted really good together! Rinsing the artichoke hearts removes most of the brine. I prefer that because I do not like very salty foods. You can skip this step if you'd like it saltier. Put as many of the ingredients in a food processor as you can and let 'er rip! You really can not mess it up.

Sausage Stuffed Mushrooms

Rating: 4.5 stars 91
This Johnsonvillle recipe is a must for mushroom fans! The taste of Johnsonville Italian Sausage pairs well with cream cheese, Parmesan cheese, lemon and garlic to create a dish that's bound to please! These stuffed mushrooms are perfect for an appetizer when you're entertaining family and friends.
Sponsored By Johnsonville

Chocolate Covered Potato Chips

Rating: 4.5 stars 44
Ridged potato chips are dipped into tempered milk chocolate for an elegant treat that everyone will enjoy. This recipe also works for pretzels, popcorn and any kind of nut.

Raspberry Salsa

Rating: 4.5 stars 19
This salsa is sweet, tart and fresh, like a perfect summer day. Raspberries are blended with the vibrant flavors of jalapeno and cilantro to create a crowd pleasing topper for pork and other savory foods.

Vanilla Granola

Rating: 4 stars 24
An easy, healthy snack that is quick to make and enjoy. High in protein and good, complex carbs.

Loaded Mashed Potato Cakes

Rating: 4.5 stars 128
Mashed potato cakes have been a staple in my southern family all throughout my childhood. I came up with this recipe when trying to put a new spin on an old favorite.

Bacon Dijon Egg Salad Sandwich

Rating: 4.5 stars 14
Make your egg salad sandwich more interesting with the addition of bacon, onion, bacon, and dill.

Potato Chips

Rating: 4.5 stars 988
Use 3 simple ingredients to make crunchy potato chips in the microwave.

Broccoli Bites

Rating: 4 stars 126
Delicious bits of broccoli are drenched in a cheese mixture and fried. When our local restaurant stopped serving their Broccoli Bites, we were devastated. So I tried to duplicate them at home one night. It was funny to note that soon after, they started carrying them again here.

Soft Garlic Parmesan Breadsticks

Rating: 4 stars 107
These are better than the ones served at pizza parlors! I usually have to make two batches, because they go so fast! I use my food processor to do the mixing.

Corn Dip

Rating: 4.5 stars 143
Easy, no-cook corn dip served chilled with bread, chips, or cut veggies.

Spicy Corn Dip

Rating: 4.5 stars 133
Serve this spicy dip with tortilla chips, fresh vegetables, or both! This recipe makes enough for a large party.