Cookin with Keith & Sara

Well... About us!! 4 years ago my wife and I started cooking together when we were dating. It started with one day a week , then twice, to almost everyday! We would find ourselves at some upscale restaurant enjoying the food, just to pick out each flavor and ingredient so we could recreate it at home. We soon realized we actually enjoy our cooking more than the nice places eat at! Although that doesn't stop us..
Lasagna Alfredo Roll Ups
Rating: Unrated
Cookin with Keith & Sara's rating
Advertisement
Advertisement
Mouth-Watering Stuffed Mushrooms
Rating: Unrated
Cookin with Keith & Sara's rating
Quick and Easy Shrimp Scampi
Rating: Unrated
Cookin with Keith & Sara's rating
Advertisement
Three Cheese Chicken Bake
Rating: Unrated
Cookin with Keith & Sara's rating
Hot Spinach Artichoke Dip
Rating: Unrated
Cookin with Keith & Sara's rating
Raspberry-Glazed Rosemary Chicken
Rating: Unrated
Cookin with Keith & Sara's rating
Blueberry Cream Cheese Pound Cake II
Rating: Unrated
Cookin with Keith & Sara's rating

The description says it all.. "So moist and easy!" We've made this as cupcakes more than as a pound cake. Every time it's fabulous. Wouldn’t change a thing!

Advertisement