Chicken and Shrimp Carbonara
Chicken and shrimp in a rich homemade carbonara sauce over linguine pasta.
Wedding Gift Spaghetti Sauce
This recipe was given to me as part of a wedding gift recipe collection from a very dear friend. It is rich, aromatic, flavorful and makes A LOT. So please grab the biggest pot you can find. I mean REALLY BIG. Extra sauce freezes well for future pasta dishes.
Crunchy Fried Shrimp
Delicious fried shrimp coated with panko bread crumbs for extra crunch.
Sponsored By Kikkoman
Chef John's Steak Diane
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. You don't need to flame the cognac; just keeping it on the heat will eventually evaporate the alcohol. But be careful--it can still flare up if the heat's high enough when you're reducing the sauce.
Porcupine Meatballs II
Simple and delicious. Beef meatballs with rice, simmered in tomato soup. Great for a fast meal on a busy schedule.
Zesty Porcupine Meatballs
These meatballs are easy to make and a favorite around our house. Serve over hot rice.
Filet Mignon with Garlic Shrimp Cream Sauce
I am a big fan of combining steak and seafood. This is a cheaper option than a jumbo lump crabmeat recipe I enjoy as well. Hope you find it tasty.
Stir-Fry Chicken and Vegetables
A tasty chicken stir-fry with plenty of broccoli, zucchini, and garlic.
Perfect Ten Baked Cod
Lemon juice, wine, and crackers coat this easy baked cod.
Sponsored By MyPlate
Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice.
Lamb Meatballs and Sauce
These baked, ground lamb meatballs are a quite flavorful alternative to traditional meatballs.