Dip For The Stars
A delectable layered dip for any special occasion made with feta and cream cheese, pesto, pine nuts and sun-dried tomatoes. Vodka or gin may be substituted for the vermouth. Looks beautiful on the table, tastes heavenly on your tongue!
Japanese Chicken Wings
These Japanese chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder, and salt. Delicious, sticky chicken wings!
Cobb Salad Ham Roll-ups
These fun rolled appetizers are a breeze to assemble! Ham, bacon, eggs and blue cheese make an unforgettable combination of flavors rolled up in lettuce leaves.
Sponsored By Pork Board
Caramel Snack Mix
This is the most requested item I bring to the office. It has become the Christmas gift of choice from my kitchen.
Outrageous Warm Chicken Nacho Dip
Jazzed-up version of a classic queso dip for chips or adding to enchiladas.
Caramel Chocolate Corn
Caramel corn with roasted peanuts and chocolate. This will take a while to make, but is well worth it!
My husband begs me to make this all the time and my 2-year-old can't get enough of it! It never lasts for more than a day in our house. If you like guacamole, you will LOVE this recipe. My sister and I have been tweaking it for years and finally have come up with the best recipe ever. The key is to use avocados that are perfectly ripe.