Easy Sirloin Thai Salad
Tender Sirloin on a bed of crisp salad greens and fresh mango paired with avocado and bell peppers. All topped with a delicious Thai dressing.
Sponsored By Beef Summer
This is a great low-carb alternative to your standard homemade tacos. I love Mexican food and wasn't willing to part with tacos after starting my low-carb diet. This always satisfies my craving.
Asian Chicken Salad in a Jar
Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing for an easy meal on the go.
Deviled Eggless Salad
This is great to have on hand for sandwiches. Wonderful on whole wheat with lettuce or sprouts.
Tuna and Chickpea Salad
This tuna salad with chickpeas, onion, parsley, olives, and feta cheese works as a main dish for sandwiches or as a dip for pita chips.
Quinoa Vegetable Salad
This is a wonderful dish--light and very tasty! My four kids (ages 2-7) ate it up and asked for more!
Mediterranean Zucchini and Chickpea Salad
Chopped zucchini, chickpeas, tomatoes, and fresh basil in a light balsamic dressing. Or you can use red wine vinegar! Makes a great side dish or light lunch. Not necessary, but best if chilled at least a couple hours to let flavors blend.
Three Bean Salad With Celery
This salad recipe is great for summer picnics. It's delicious, quick, and easy to make. You can substitute the variety of beans in this recipe with other types and still have a great bean salad. I sometimes use cannellini beans in place of the green beans and it still tastes great!
Summer Veggie Salad
This is my favorite summer salad to take to picnics and makes the best of summer-time vegetables. Add chopped grilled chicken and take it from a hearty salad into an entree.