A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.
Blue Bacon Stuffed Mushrooms
Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!
Mushrooms with a Soy Sauce Glaze
Serve this tasty mushroom side dish with pork chops, steak, or salmon!
This classic side gets upgraded with the wonderful addition of Tuscan flavor infused broth. It's so easy to prepare and you can have this delicious dish ready in just 35 minutes. This is a fabulous complement to your main dish.
Sponsored By Swanson
Roasted Garlic Mashed Potatoes
Russet potatoes are blended with roasted garlic, butter and milk. This recipe is a standard.
Spicy Stir-Fried Udon Noodles
The first time I had sauteed udon noodles, I fell in love. Most try udon in soups, but the flavors from a hot pan and excellent sauces make this spicy stir-fried version so much better. I mixed together my concoction of Asian flavors and produced this lovely dish that is great for family, friends, and guests. I promise you they will love it more than your generic Asian takeout.
Deborah's Slow Cooker Spicy Black Eyed Peas
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Roasted Garlic-Parmesan Fingerling Potatoes
Deliciously seasoned roasted potatoes make a perfect side to any meal.
Suburban Cowboy Delight
Bacon and ground beef, with chili spices and sweet baked beans gives this dish something the old time cowboys would have appreciated. We eat them with fresh hot sourdough biscuits for a meal that really satisfies.