11 Items
Chana Masala (Savory Indian Chick Peas)
A fragrant blend of herbs and spices make a delicious spin on chickpeas.
Creamy Cashew Chicken Curry
Mooove over, real cream - this curry is made rich and creamy with (cow-free) cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior. In fact, cashew cream actually thickens up faster. Make this straightforward recipe with some garam masala, and garnish with whole cashews, lime wedges, and cilantro. Serve with rice, garlic naan, or both!
Chicken Cauliflower Korma
This is a mild creamy curry with loads of flavour. Perfect as a low-carb meal on its own, or serve it over a bed of rice.
Easy Indian Butter Chicken
A creamy butter chicken made with fragrant spices and simple ingredients.
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Wendy's Indian Butter Chicken
This recipe resembles a dish from an Indian restaurant in my town. I love it. It's got a great unique flavor to it; garam masala is the spice used. Creamy - a favorite! Serve over rice.
Indian-Style Butter Chicken (Murgh Makhani)
This is a North Indian style of chicken curry. Serve garnished with sprigs of fresh coriander. If possible, purchase dried red chile peppers or ground red chile powder from an Indian grocery store, instead of using American-style chili powder in this dish.
Curry Stand Chicken Tikka Masala Sauce
Chunks of chicken simmer in a bright orange spicy tomato and cream sauce.
Indian Chicken Tikka Masala
This Indian chicken tikka masala is an easy but flavorful version of everyone's favorite mild-medium curry! Serve with naan bread and mango chutney. Garnish with additional cilantro leaves.
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Tandoori Masala Spice Mix
Easy to make at home with a flavorsome array of 11 different spices.
Easy Chicken Korma
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
Vegan Indian Curry with Cauliflower and Lentils
A staple dish in Indian cuisine, this vegetarian dhal with vegetables is made with coconut milk, giving it extra flavor. Serve with rice, warm naan, or chappatis.
