Roasted Balsamic Chicken with Baby Tomatoes
I love this recipe. It's great paired with salad and/or brown basmati rice. So Paleo. So delicious!
Hearty Vegan Slow-Cooker Chili
A spicy, garlicky, jam-packed vegetable chili with three kinds of beans.
Rice and Bean Bowl Dinner
This dinner bowl recipe comes together in mere minutes and appeals to vegans and omnivores alike. To bring this meal together even faster, make the avocado-cilantro sauce earlier in the day. We like to keep the corn raw for extra crunch and a fresh flavor, but feel free to use cooked, frozen and thawed, or canned corn kernels, if that's what you prefer.
Sponsored By Uncle Bens
I discovered this All-American meatloaf recipe when I was pregnant with my first child. This is the only version my family allows me to make still. It can be frozen ahead.
The Best Slow Cooker Baked Beans (Dad's Recipe)
This recipe was handed down from my dad. I adjusted it to go into the slow cooker. It's a lot easier. Just set it and forget it.
Both kids and adults like this one. You probably have most of the ingredients in your pantry already...and if you don't have cream, use 2 cups of milk. A great dish to freeze and serve at a later time. If you like a spicier tomato sauce, feel free to add your own Italian spices: garlic, basil, oregano, green pepper, etc ...
Quick Mediterranean Pasta
This is a wonderful, easy side dish or main course. This dish is great for a hot summer night.
Sponsored By MyPlate
Pasta e Olio
This is a quick recipe. Good, too! The main ingredients are oil and butter,the garlic and crushed red pepper flakes enhance the flavors.
Pasta Hot! Hot! Hot!
Pasta with olive oil sauteed with garlic cloves and crushed red pepper topped with Parmesan.