10 Items
One Bowl Chocolate Cake
This classic chocolate cake takes only minutes to prepare.
Simple Crème Brûlée Dessert
Rich and creamy vanilla custard with a crisp, caramelized sugar topping.
Sweet Sticky Rice with Mangoes
A delicious traditional Thai dessert.
3-Ingredient Cheesecake
This is a Japanese cheesecake which is so light that it seems a little like a souffle. You only need cream cheese, eggs, and white chocolate to make this easy gluten-free dessert! This cheesecake tastes best after it has been chilled for a a few hours in the fridge. It keeps in the fridge for a few days. Serve as is or with a drizzle of pureed berries.
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Grandma's Yorkshire Pudding
These are delicious Yorkies! Very easy, too! Serve Yorkshire pudding with roast beef or pork, as this recipe requires meat drippings.
Apple Cinnamon White Cake
A buttery white cake that comes together in minutes but tastes like you spent all day making it. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. A scoop of ice cream is especially good with this cake.
Hummingbird Cake I
This is a strange name for a cake, but it is very good.
Banana Chocolate Chip Dessert
Bananas and chocolate, a great combination. Top with your favorite toppings -- chocolate syrup and whipped cream are great!
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Banana Chip Muffins I
Cake-like texture with the popular banana chocolate taste.
Best Chocolate Cream Cheese Pound Cake
This recipe makes a dark, moist, fine-crumbed chocolate cream cheese pound cake. It's so good, it needs no frosting or glaze! Make sure the cocoa is fully dissolved in the hot coffee, as that will enhance the chocolaty flavor.
