Cauliflower alla Parmigiana
Cauliflower florets are parboiled, then baked until golden brown with butter, Parmesan cheese and lemon pepper panko crumbs.
A bounty of vegetables roasted with fresh herbs, olive oil, and balsamic!
Irish Stuffed Baked Potato
A marriage of Irish colcannon and potato for a delicious version of the baked potato. It's a meal in itself or a side with meat.
These delicate, light crêpes can be filled with anything sweet or savory!
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