7 Items
Potato, Parsnip, and Cabbage Soup
This is a delicious, flavorful soup with seasonal ingredients for early spring. Serve with lightly buttered whole-grain bread. Add tofu or chicken for additional protein if you wish.
Spiced Parsnip Soup
Consider this curried parsnip soup as a starter course at your next dinner party. The curry powder adds just the right amount of spice, pairing beautifully with the sweet parsnips. Serve with crusty white bread and butter.
Slow Cooker Root Vegetable Tagine
This is a subtly spiced, super easy slow cooker meal. A good introduction to Moroccan food. Serve with couscous.
Creamy Parsnip With Ginger Soup
A pureed vegetable soup can be an impressive, easy and affordable first course for an elegant dinner, or even a light dinner on its own with salad and bread.
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Creamy Roasted Parsnip Soup
Wintry spices make this a rich, creamy, and flavorful holiday favorite!
Moroccan Vegetable Soup
A great winter-time vegetable soup, featuring pumpkin as the star.
Sponsored By MyPlate
Hearty Lentil Soup II
This is a rich, satisfying vegetarian soup, wonderful for cold winter nights. Serve with crusty bread. For variety, you can also add some sliced vegetarian sausage or bacon substitute towards the end of cooking. Garnish with chopped fresh coriander OR parsley.
