Little Lamb Meatballs in a Spicy Eggplant Tomato Sauce
I love lamb, and once in a while I enjoy it in small, spherical portions.
Feta and Olive Meatballs
These baked, ground lamb meatballs are flavored with feta and green olives.
Moroccan Lamb, Lentil, and Chickpea Soup
I made this for my make-ahead cooking group "The Make-Ahead Mamas'" holiday soup swap. The wonderful traditional Moroccan cinnamon-spice combination is lovely with the ground lamb and sweet potatoes, and the chopped apricots or cranberries add a surprising tart sweetness with every few bites. Whenever I make this recipe, I make a double (or triple!) batch and freeze a few portions.