Currently I work as a baker after finishing a patisserie/baking culinary program in 2009, but I love cooking all types of foods.
I heard it said best on "The Next Food Network Star." I'm a high energy, somewhat neurotic perfectionist, and the way I love best to calm down and show my friends and family how much I care is to pour myself into my food. I adore cooking for people! It's one of my favorite things to do - though my budget sometimes suffers for it, because I try to only use the freshest, cleanest ingredients, and sometimes go a little overboard!