I made this recipe just as it's written and it turned out great! Moist, light, and a wonderful apple- cinnamon flavor. It's a keeper.
My family loved this recipe. Very moist, great flavor, with a crunchy topping.
This is a great apple crisp recipe - easy, doesn't take much time, and the topping is tasty and crunchy.
The cake was great. It took about 5 to 10 minutes longer to bake than the recipe said. The frosting was a different story. I couldn't spread it; it hardened immediately, and cracked and fell off the cake when I cut it. Too much sugar! I would just make a light glaze or no topping at all if I make it again.