19 Items
Sausage Pinwheels
These savory spirals are very simple to fix but look special on a buffet. Our guests eagerly help themselves--sometimes the eye-catching pinwheels never make it to their plates! - Gail Sykora, Menomonee Falls, Wisconsin
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Sausage Hash
'We always have plenty of pork sausage around, so when I need a quick supper, I use this handy recipe,' relates Virginia Krites of Cridersville, Ohio. 'The colorful vegetables give this dish a perky look to match its flavor.'
Sponsored By Taste of Home
Wally's Rib Rub
I have been making this for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!
Big James' Pork Rub
Easy, flavorful homemade dry rub for seasoning meat made with 11 spices.
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Shape magazine Maple-Glazed Pork Tenderloin with Cauliflower
From Shape magazine
Joseph's Best Easy Bacon Recipe
A simple, no-fuss method for cooking crispy, oven-baked bacon strips.
Slow Cooker Green Beans, Ham and Potatoes
Tender beans simmered in a flavorful broth with ham hocks and potatoes.
Sour Cream Pork Chops
These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice.
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Marinated Baked Pork Chops
Oven-baked pork chops marinated in soy sauce, Worcestershire, and ketchup.
Marinated Pork Tenderloin
A slightly sweet marinade that makes for the best tasting pork you will ever have.
Pork Chops with Blue Cheese Gravy
This recipe makes the most delicious creamy gravy to serve over pork chops.
Pork Marsala
Herbed and garlic pork with a sweet Marsala wine--easy to make!
Sponsored By MyPlate
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