19 Items
Shrimp and Cheesy Grits with Bacon
Lowcountry-style shrimp and grits with bacon at its best!
Vegetarian Four Cheese Lasagna
This is a mouth tingling recipe with ricotta, feta, eggplant, tomato, pesto, pumpkin, Parmesan and mozzarella.
Easy Vegetarian Spinach Lasagna
It's easy, it's cheesy, and it's vegetarian!
Sponsored By MyPlate
Vegetarian Slow Cooker Meal
Great vegetarian crock pot recipe from my mom. Ground turkey or grilled chicken added to the finished product are great additions for meat lovers. Italian-style diced tomatoes can also be added.
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Avocado Tacos
These savory avocado tacos are quick and easy.
Sponsored By MyPlate
Burrito Pie
This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and tomato. Make sure you like spicy foods before trying this one. It's hot!
My Mom's Sausage and Rice Casserole
A delicious sausage and rice casserole with almonds, onions, peppers and dry chicken noodle soup mix. Try it! You'll like it!
Easy Honey Mustard Mozzarella Chicken
This is simple, and very yummy! My husband loves it and he is as picky as they come! Just throw in the oven and relax. Goes great with rice or noodles. Enjoy!
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Asian Lettuce Wraps
Savory, gingery beef wrapped in lettuce leaves makes a delicious appetizer.
Poblano Chicken Enchilada Casserole
I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas.
Grilled Chicken with Rosemary and Bacon
This recipe comes together so easily with minimal prep. Grilled chicken breasts with bacon, garlic powder, and rosemary are cooked to perfection. What could be better? I'm always thinking up easy rosemary recipes since my yard has five huge bushes of rosemary. Great with grilled vegetables and rice. Enjoy!
Artichoke and Sun-Dried Tomato Chicken
Chicken is browned, and then cooked with artichoke hearts, tomatoes, and sun-dried tomato pesto in this simple, elegant recipe.
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