Hi! Well, I am not the greatest cook, but sure do love doing it! I started cooking and baking about five years ago after moving out on my own and realizing how much I enjoy it all. It has become such a therapeutic and comforting hobby - that even on a Friday night after a long day at work, I sometimes would rather spend until past midnight, cooking up something new.. how ever disastrous the result. :-) I rarely make the same thing twice, not because I don't like it, but because my curiosity for trying new recipes, overbears the tried and true. Even when I host parties, I like to use my guests as guinea pigs! :)