I just made this. So easy in the food processor. Came out perfect, flakey and tender.Great with jam. Thanks
I've made this several times and it always comes out great. I didn't change a thing.
We had this last night for dinner over fettucine. Even my picky son ate it. Like some others I used jarred roasted red peppers.
This was the first time I've made rhubarb pie and it came out perfect. I used Pillsbury frozen pie dough, mixed everything in a bowl then put it in the pie crust. Took all of 5 minutes to prepare. I followed the recipe exactly.
I made this last night for 8 people, didn't change a thing. Had plenty of sauce. Got rave reviews. Couldn't tell it had cream cheese in it. Will definitely add this to dinner rotation. Maybe next time I'd add peas and shrimp or chicken.
Beware this recipe makes a lot of cookies. My KA was filled to the brim. There are to many chocolate chips for my taste. Will not make these again.
This is a really easy and quick recipe. I added more bacon otherwise followed the recipe exactly. The family really liked it...even my non-veggie eater son.
I've made this several times now and each time it comes out perfect. I make a chocolate ganche for the frosting and it's a hit each time.
Now I know why pecan pie needs karo.
Followed the recipe exactly...very easy to make but not much flavor. Definitely need to wrap it in foil and let it sit overnight.
Wonderful. Followed the directions exactly. Made a great strawberry shortcake. Good toasted with butter on it for breakfast. Will add some vanilla next time.