Trish Aguilar

Honeyed Pork Chops
Rating: Unrated
Trish Aguilar's rating

Quick and delicious, though I put the chops on the skillet longer than 5 minutes on each side because I don't like my meat pink in the inside. I also added a dash of garlic salt. If you're looking for a quickie with quality-this recipe is it!

Crispy Herb Baked Chicken
Rating: Unrated
Trish Aguilar's rating
Chicken Crunch Casserole
Rating: Unrated
Trish Aguilar's rating
Advertisement
Advertisement
Tartar Sauce
Rating: Unrated
Trish Aguilar's rating
Guacamole
Rating: Unrated
Trish Aguilar's rating

I substituted garlic powder in place of the minced garlic, and it was very delicious!

Tater Tot Casserole II
Rating: Unrated
Trish Aguilar's rating
Tuna Fish Salad
Rating: Unrated
Trish Aguilar's rating

This is simple, yet very delicious. I have made this many times now, and like how the ingredients in this recipe take way the "fishy" taste of tuna. I like to add additional sprinkles of lemon juice to my liking.

Advertisement
Last Minute Mushrooms
Rating: Unrated
Trish Aguilar's rating
Quick Tuna Salad
Rating: Unrated
Trish Aguilar's rating
BBQ Miso Chicken
Rating: Unrated
Trish Aguilar's rating
Advertisement