Cupcake Princess' Vanilla Cupcakes
This is my very own recipe for the best vanilla cupcakes that you will ever have. You can frost these cupcakes with any flavor of frosting you wish like vanilla, chocolate, lemon, strawberry, and lots more.
Quick and Almost-Professional Buttercream Icing
This easy buttercream frosting is perfect for piping and decorating.
Chocolate Chip Cookies I
My mother says this is the original chocolate chip cookie recipe passed down from my grandmother. For bars just press the dough into a jelly roll pan and bake. This recipe makes a very small batch. I triple the recipe and use 1/2 cup margarine and 1 cup shortening instead of all shortening. It seems to make a softer cookie.
Chocolate Frosting with Cocoa Powder
A 5-ingredient chocolate frosting that's super tasty and easy to spread.
Caroline's Chocolate Fudge Frosting
This decadent fudge frosting can be used on cakes, cupcakes, even cookies!
Ghirardelli Crispy Crunchy Chocolate Chip Cookies
For those who love their cookies crispy, these large, thin cookies--loaded with chocolate and pecans--bake up dark golden brown for extra crunchy goodness.
Sponsored By Ghirardelli
Best of the Best Blueberry Muffins
The blueberries and sweet batter are fabulous together in these muffins.
Sarah's Banana Bread Muffins
Perfectly portable banana bread muffins for a quick on-the-go breakfast.
Learn how to make rainbow cupcakes with this recipe. These colorful treats taste the same as normal cake but are more fun to eat! And they're perfect for kids and people of all ages.
Apple Pie Filling II
This one uses tapioca. You can multiply the recipe as many times as you'd like.