I am 31 years old (will be 32 in Feb. of 2011). I have been cooking since I was 6 years old, and have gotten very good at it. I used to have to cook dinner for my mother because she was out working all night. I would make dinner & eat some, do my homework, leave her portion of dinner waiting in the oven, and put myself to bed. She would get home at about 3 or 4 am and eat. Ever since then, I have made it my mission to perfect my cooking skills.