Turkey and Avocado Panini
Pressed between warm slices of bread and dressed with honey Dijon, this combination of oven-roasted deli turkey, creamy ripe avocado, crumbled goat cheese and baby spinach melts together for delicious flavor and texture that will leave you happily satisfied. Enjoy a fancy little panini that takes no time at all!
Sponsored By Avocados from Mexico
Grilled Turkey Asparagus Pesto Paninis
These are fast, yet tasty sandwiches and are best on the grill! The oatmeal bread really gives these paninis great flavor, but you could use another type of hearty bread as well. My husband and I love them in the summer when the asparagus and basil are in season. Serve with a side of coleslaw for a satisfying crunchy side dish.