Meadow Davis

Portobello Mushroom Burgers
Rating: Unrated
Meadow Davis's rating

Incredible! I took one bite standing in the kitchen and couldn't stop eating! I devoured the whole thing right there! I made my own aioli sauce with 2 cloves garlic, juice of 1/2 of 1 lemon, about a tablespoon of EVOO, and one egg yoke and blended it in my magic bullet. The perfect tart/spicy spread!