All Saved Items

All M Vidito's favorites in one place.
Collection by M Vidito

Best Ever Banana Bread

Rating: 5 stars 2312
Buttermilk is the secret ingredient in this wonderfully moist banana bread.

Favorite Fish Chowder

Rating: 4.5 stars 46
Economics had a lot to do with what we ate when I was growing up in New Hampshire during the Depression. Money may have been scarce, but fish was plentiful and affordable, so that's how we began eating this dish. When meat rationing came along in World War II, fish chowder again became a staple in our household. Fortunately, my family loved it...it still is one of my favorites!
Sponsored By Taste of Home

Broiled Tilapia Parmesan

Rating: 4.5 stars 10216
Broiled tilapia fillets topped with a creamy Parmesan and mayo mixture.

B Muffins

Rating: 4.5 stars 111
These nutritious, delicious muffins have been a family favorite for years.
Advertisement
Advertisement

Butternut Squash Bisque

Rating: 4.5 stars 925
A soup of puréed squash, veggies, and spices — the perfect way to warm up.

Best Big, Fat, Chewy Chocolate Chip Cookie

Rating: 4.5 stars 12319
Make bakery-style, soft chocolate chip cookies with this easy recipe.

Too Much Chocolate Cake

Rating: 5 stars 7656
A Bundt cake made with devil's food cake mix and instant chocolate pudding.
Advertisement

Scalloped Corn I

Rating: 5 stars 4
Here's a side dish which our family loves!

Hugh's Dry Rub

Rating: 4.5 stars 309
Use this dry rub on your favorite meat before grilling. It stores well in an airtight container, and I've had a lot of positive feedback no matter what I cook it on.

Lemon Leek Roasted Cornish Hens

Rating: 4.5 stars 42
Cornish game hens stuffed with leeks and fresh lemons and baked to a golden finish. This is a delicious and simple recipe for Cornish hens. Serve with couscous and broccoli, if desired.

Shepherd's Pie

Rating: 4.5 stars 3284
This comforting casserole is guaranteed to satisfy even the pickiest of eaters.
Advertisement