22 Items
Homestyle Stuffed Peppers
Bell peppers stuffed with rice and beef are smothered in tomato sauce.
Shepherd's Pie
This comforting casserole is guaranteed to satisfy even the pickiest of eaters.
Chef John's Shepherd's Pie
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Pesto Pasta with Chicken
Delicious bowtie pasta with sautéed chicken, sun-dried tomatoes, and pesto.
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Kicky Steak Strips with Rice
These steak strips were originally made by a former housemate of mine. When I moved, I took the recipe with me. It's a great, spicy favorite with me and my fiancé.
Chicken with Asparagus and Roasted Red Peppers
This is a one dish meal that can be prepared quickly and easily.
Best Steak Marinade in Existence
This easy blended marinade is a family-favorite and great for beef.
Cabbage, Potato, and Tomato Soup
This cabbage and tomato soup is a quick, budget-friendly soup that is great for using up extra vegetables in your cabinet or fridge. Serving this with crusty bread makes a great warming meal in wintertime. Add beef or chicken in with the vegetables for a heartier meal option.
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Perfect Roast Chicken
Want a roasted chicken that is juicy inside without the use of a baking bag or flour? Then this recipe is perfect. It is quick and easy to prepare. The picture shown does display a chicken that was cooked in a bag, but the chicken was also roasted with vegetables and needed the bag to immerse the vegetables in the chicken flavor. I still guarantee a juicy chicken without the use of a bag each and every time.
Broccoli Chicken Divan
Broccoli and chicken baked in a creamy sauce the whole family will love!
Baked Ziti III
A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.
Campbell's® Swiss Vegetable Casserole
A colorful vegetable combination is mixed with Campbell's® Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly.
Sponsored By Campbells
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