77 Items
World's Best Lasagna
With sausage, beef, basil, and 3 types of cheese, it lives up to its name!
Italian Grilled Cheese Sandwiches
I came up with this mozzarella grilled cheese recipe for my niece. I combined grilled cheese sandwiches with garlic bread. It's tasty, quick, and the perfect appetizer for friends, family, and unexpected guests. Use a firm white bread for best results.
Three Cheese Manicotti
A delicious baked pasta recipe with a blend of three creamy cheeses. I experimented with different ingredients for the cheese filling and found this delicious blend.
Spinach Cheese Manicotti
Spinach manicotti stuffed with a creamy mixture of three types of cheese.
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Basil Pesto Bread
At a recent party our friends went wild over this. A simple pesto is spread on Italian bread and layered with roma tomatoes and cheese. It takes a little time, but it is worth it. I freeze the basil in ice cube trays, then put the cubes in freezer bags. You can easily take out and thaw what you need. Enjoy!
Herbed Cheese Puffs
Filled with a savory cheese and herb mixture, these puffy biscuits are simple, delicious and make a great party appetizer. I have made these for years and they are always a hit!
Veggie Pot Pie
This hearty and delicious pot pie is sure to become a vegetarian favorite!
Egg Foo Yung with Mushroom Sauce
These egg and bean sprout pancakes are cooked in peanut oil, and bathed in mushroom sauce.
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Figs Oozing with Goat Cheese
Fresh figs stuffed with succulent goat cheese, wrapped in grape leaves, roasted on the grill, and drizzled with honey. For an extra oomph of flavor, skewer the figs on rosemary fronds. One bite and you'll feel as if you've reached nirvana!
Pastia
Pastia is what Italians make at Easter.
Persian Yogurt Salad
Cool and refreshing, this salad is a perfect accompaniment to lamb or rice - or both! You may use mint in place of dill if you wish, be creative.
Basil, Tomato and Mozzarella Sandwich
This is a quick and refreshing no cook vegetarian meal. Basil, mozzarella and tomato on Italian bread. Great for those hot summer evenings when you don't feel like cooking.
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